Private Supper Club Seville: A Gourmet Food and Wine Tour

Operated by Companies Registration Office, Department of Jobs, Enterprise and Innovation

1. Begin at Maestro Marcelino, a classic bar rooted in Seville's aperitif tradition, the kind of place where time slows down around whatever's on the counter. Taste prized Iberian ham and regional cured meats, sliced to order, alongside a traditional aperitif or a glass of orange wine. (50 min · ✓ admission included)
2. Climb to the hidden rooftop above the Mercer hotel, where Roman ruins sit beneath your feet and the Giralda tower and cathedral rise above the rooftops in front of you. Settle in with a craft cocktail as the evening light settles over the city. (50 min · ✓ admission included)
3. At La Barra de Cañabota, the bar side of one of Seville's most acclaimed restaurants and listed in the Michelin Guide, watch the chefs work before tasting a seafood dish built around whatever the Andalusian coast delivered that morning, paired with wine. (1 hours · ✓ admission included)
4. The evening closes at Lama La Uva, an intimate wine bar run by a sommelier who hand-selects every bottle on the shelf. Taste a guided flight of sherries alongside regional cheeses chosen to match each pour. (1 hours · ✓ admission included)

• Public transportation options are available nearby
• Suitable for all physical fitness levels
• Unfortunately due to the nature of this tour it is not suitable for guests with mobility impairments, wheelchairs, or strollers.
• This is a walking tour. Guests should be able to walk at a moderate pace without difficulty.
• Gluten-free requests can usually be met. However, due to the curated format and the nature of Andalusian cuisine, this tour is not suitable for vegetarians or vegans. Please note this before booking.
• Please note that this description is an example and stops or tastes may vary depending on the season, day of the week, and group size. Regardless of where your tour goes, you always have a delicious experience.